主料:
红糖珍珠,少许红茶,
一包,
纯牛奶,
250ml,
清水,
200ml
辅料:
白糖,
少许,
红糖,
少许珍珠奶茶的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970177873914639037209.jpg)
1.烧开一锅水,放入红糖珍珠(自制珍珠在前面食谱里有欢迎参考)。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970177914938699037209.jpg)
2.开小火,慢慢煮珍珠。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970177972817329037209.jpg)
3.大概二十分钟后,珍珠被煮到基本熟,这时候关火盖着盖子继续焖半小时。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178038398829037209.jpg)
4.半小时后,捞出珍珠。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178090722629037209.jpg)
5.拌上些红糖。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178149095549037209.jpg)
6.搅拌均匀,备用。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178205175959037209.jpg)
7.红茶包加入清水。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178270112779037209.jpg)
8.煮开后,改小火煮五分钟。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178330193119037209.jpg)
9.加入纯牛奶。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178398315499037209.jpg)
10.加入少许糖。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178457748079037209.jpg)
11.搅拌融化开,即可关火,凉透备用。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178519083999037209.jpg)
12.容器里放入做好的黑糖珍珠垫底。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178595598859037209.jpg)
13.倒入奶茶。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178670512969037209.jpg)
14.一杯好喝的奶茶出炉啦。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178774145119037209.jpg)
15.珍珠奶茶。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/08/10/2020081015970178847545339037209.jpg)
16.冰镇后的哦。
小窍门&温馨提示
1、珍珠的做法前面食谱有说。
2、最后用少许红糖拌珍珠会让整体的口感更好哦,最好不要省略。
TAGS:
饮品 下午茶 其他菜系 红茶
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